We had a selection of natural and infused salts inspired by the seasonal plates they were paired with.
NATURAL SALTS
-
pink himalayan sea salt
black sea salt
smoked brown rock salt
maldon sea salt
INFUSED SALTS
-
Citrus Salt | made by adding lemon and lime zest
Chive Salt | made by adding both smashed chives with a mortar & pestle and chopped chives
Red Wine Salt | made by adding a splash of red wine