Late Summer :: Blueberry, Ricotta + Arugula

Nothing could be simpler than this : Take the end of your seasonal berries, and enjoy them atop a sesame baguette with peppery arugula and buttery ricotta. Top with a great olive oil. A fresh new use for berries you've been baking all summer. (Inspired by a salad we had recently at Peels). Happy Friday xo