Sunday Supper: A Winter Feast

Class + Dinner
This Supper will be a wintery feast - and an ode to Valentine's Day. The class is open to Couples, Singles and Friends. It's a chance to learn how to make a wonderful 3 course dinner for the people you love.

Carrot Soup with Hazelnuts and Blood Orange-Oil

Braised Short Ribs with Herb and Citrus Gremolata
with
Melted Polenta
Roasted Beets with Salvatore Brooklyn Ricotta and Pistachios

Little Tangerine & Pine Nut Pies
Homemade Chocolate Sorbet
Taught by Sarah Copeland of the popular blog Edible Living
Tickets available here
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